Sundays require comfort food. Simple as that. This week I tried the recipe for vegan "meatloaf" from the latest Vegetarian Times. I've been searching for the perfect loaf recipe for ages and this one comes pretty darned close to perfection. Other loaf recipes can be found at the Magic Loaf Studio, of course. Lots of delicious Sunday dinners have come from Jennifer's site. Tonight's was little salty, maybe. Possibly from the soy crumbles, which are pretty high in salt. But still very delicious. The leftovers will make great sandwiches. With the loaf we each had a generous serving of garlic mashed potatoes and Golden Gravy (I always add some sliced mushrooms to the recipe), and steamed broccoli. For dessert there were vegan brownies, the recipe for which can be found here. They've become a big favorite around here. Unfortunately no picture, because those brownies had to be eaten while they were still warm and taking a picture? Would have delayed the eating.
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